Category: Food Health Food

Question:
I ask you: What is the difference of salad oil, and blend oil? Their respective use of that?谢谢.

Answer:
What is salad oil do? It is based on the extent of refined oils derived from the concept of classification. Oils are generally divided into two levels according to refined oil, an oil, cooking oil and salad oil advanced four grades. 2 oil is just oil by degumming treatment products, color depth, large soot, acid high prices. An oil is by degumming, deacidification, bleaching products, although better than the two oils, but the color of deep yellow, and smoke is still large. Advanced cooking oil is at the basis of an oil, and then by deodorization, dewaxing, with the deployment of two or more vegetable oil is made known as cooking oil, cooking oil or frying oil. Its characteristics are the color yellow, acid price and heated to 200 degrees Celsius does not smoke, fried cake, and fried dough sticks and other non-oil solidified on food, can not afford to white efflorescence. The high-level cooking oil, salad oil than lighter colors, smoke less, almost no impurities, a very pure, heated to 220 degrees Cels…